صحيح البخاري
Sahih al-Bukhari — Hadith 4481
Compiled by Imam al-Bukhari
Arabic Text
حَدَّثَنَا مُسْلِمُ بْنُ إِبْرَاهِيمَ حَدَّثَنَا أَبُو الْأَشْهَبِ حَدَّثَنَا أَبُو الْجَوْزَاءِ عَنْ ابْنِ عَبَّاسٍ رَضِيَ اللَّهُ عَنْهُمَافِي قَوْلِهِ{ اللَّاتَ وَالْعُزَّى }كَانَ اللَّاتُ رَجُلًا يَلُتُّ سَوِيقَ الْحَاجِّ
English Translation
Telah menceritakan kepada kami [Muslim bin Ibrahim] Telah menceritakan kepada kami [Abul Asyhab] Telah menceritakan kepada kami [Abu Al Jauza] dari [Ibnu Abbas radliallahu 'anhuma] mengenai firman Allah: al Laata dan al Uzza, (An Najm: 19). 'Al Laata adalah seorang laki-laki yang biasa mengaduk sawik untuk makanan orang-orang yang haji.'
About Sahih al-Bukhari
Born
194 AH / 810 CE — Bukhara, Uzbekistan
Died
256 AH / 870 CE
Imam al-Bukhari dedicated 16 years to compiling Sahih al-Bukhari, selecting approximately 7,275 hadiths from over 600,000 narrations he examined. His strict conditions for accepting a hadith — requiring narrator continuity, reliable memory, and confirmed meeting between narrators — make it the most rigorously authenticated hadith collection in Islamic scholarship.
Imam al-Bukhari would perform ghusl and pray two rak'ahs before recording each hadith. Sahih al-Bukhari is universally regarded as the most authentic book after the Quran.
Hadith #4481 in Other Collections
Note: hadith numbers differ between collections — this links to the same number, not the same narration.
Related Islamic Tools
Source: api.hadith.gading.dev — Arabic text and English transliteration only. For full scholarly commentary, chain analysis, or legal rulings, consult a qualified Islamic scholar.