صحيح البخاري
Sahih al-Bukhari — Hadith 4771
Compiled by Imam al-Bukhari
Arabic Text
حَدَّثَنَا مُسَدَّدٌ حَدَّثَنَا عَبْدُ الْوَارِثِ عَنْ شُعَيْبٍ عَنْ أَنَسٍأَنَّ رَسُولَ اللَّهِ صَلَّى اللَّهُ عَلَيْهِ وَسَلَّمَ أَعْتَقَ صَفِيَّةَ وَتَزَوَّجَهَا وَجَعَلَ عِتْقَهَا صَدَاقَهَا وَأَوْلَمَ عَلَيْهَا بِحَيْسٍ
English Translation
Telah menceritakan kepada kami [Musaddad] Telah menceritakan kepada kami [Abdul Warits] dari [Syu'aib] dari [Anas] bahwa Rasulullah shallallahu 'alaihi wasallam membebaskan Shafiyya lalu beliau menikahinya, dan beliau menjadikan pembebasannya itu sebagai maharnya. Kemudian beliau mengadakan walimah dengan Hais (sejenis makanan dengan bahan kurma, tepung dan samin).
About Sahih al-Bukhari
Born
194 AH / 810 CE — Bukhara, Uzbekistan
Died
256 AH / 870 CE
Imam al-Bukhari dedicated 16 years to compiling Sahih al-Bukhari, selecting approximately 7,275 hadiths from over 600,000 narrations he examined. His strict conditions for accepting a hadith — requiring narrator continuity, reliable memory, and confirmed meeting between narrators — make it the most rigorously authenticated hadith collection in Islamic scholarship.
Imam al-Bukhari would perform ghusl and pray two rak'ahs before recording each hadith. Sahih al-Bukhari is universally regarded as the most authentic book after the Quran.
Hadith #4771 in Other Collections
Note: hadith numbers differ between collections — this links to the same number, not the same narration.
Related Islamic Tools
Source: api.hadith.gading.dev — Arabic text and English transliteration only. For full scholarly commentary, chain analysis, or legal rulings, consult a qualified Islamic scholar.