صحيح البخاري
Sahih al-Bukhari — Hadith 4967
Compiled by Imam al-Bukhari
Arabic Text
حَدَّثَنَا عَلِيُّ بْنُ عَبْدِ اللَّهِ حَدَّثَنَا مُعَاذُ بْنُ هِشَامٍ قَالَ حَدَّثَنِي أَبِي عَنْ يُونُسَ قَالَ عَلِيٌّ هُوَ الْإِسْكَافُ عَنْ قَتَادَةَ عَنْ أَنَسٍ رَضِيَ اللَّهُ عَنْهُ قَالَمَا عَلِمْتُ النَّبِيَّ صَلَّى اللَّهُ عَلَيْهِ وَسَلَّمَ أَكَلَ عَلَى سُكْرُجَةٍ قَطُّ وَلَا خُبِزَ لَهُ مُرَقَّقٌ قَطُّ وَلَا أَكَلَ عَلَى خِوَانٍ قَطُّقِيلَ لِقَتَادَةَ فَعَلَامَ كَانُوا يَأْكُلُونَ قَالَ عَلَى السُّفَرِ
English Translation
Telah menceritakan kepada kami [Ali bin Abdullah] Telah menceritakan kepada kami [Mu'adz bin Hisyam] ia berkata;; Telah menceritakan kepadaku [bapakku] dari [Yunus] -Ali berkata; Itu adalah Al Iksaf- dari [Qatadah] dari [Anas] radliallahu 'anhu, ia berkata; Aku tidak pernah mengetahui bahwa Nabi shallallahu 'alaihi wasallam makan di atas piring sekali pun. Dan tidak pernah pula beliau dibuatkan roti yang empuk sekali pun serta beliau juga tak pernah makan di atas meja makan sekali pun. Maka ditanyakan kepada Qatadah, "Kalau begitu, di atas apa mereka makan?" ia menjawab, "Di atas daun kurma."
About Sahih al-Bukhari
Born
194 AH / 810 CE — Bukhara, Uzbekistan
Died
256 AH / 870 CE
Imam al-Bukhari dedicated 16 years to compiling Sahih al-Bukhari, selecting approximately 7,275 hadiths from over 600,000 narrations he examined. His strict conditions for accepting a hadith — requiring narrator continuity, reliable memory, and confirmed meeting between narrators — make it the most rigorously authenticated hadith collection in Islamic scholarship.
Imam al-Bukhari would perform ghusl and pray two rak'ahs before recording each hadith. Sahih al-Bukhari is universally regarded as the most authentic book after the Quran.
Hadith #4967 in Other Collections
Note: hadith numbers differ between collections — this links to the same number, not the same narration.
Related Islamic Tools
Source: api.hadith.gading.dev — Arabic text and English transliteration only. For full scholarly commentary, chain analysis, or legal rulings, consult a qualified Islamic scholar.